Appetizers
GRANDMA'S MEATBALLS — $16
A cherished family recipe, bursting with flavor and nostalgia in every bite.
STUFF RED PEPPERS — $14
Savory ground beef and melted mozzarella, a delightful blend of flavors in every bite.
RICE BALLS — $16
Savor the elegance of our Italian-inspired Arancini, featuring delicate peas, earthy mushrooms, and creamy mozzarella, an exquisite culinary masterpiece.
STUFFED PORTABELLA MUSHROOM — $14
Stuffed Portabella with savory ground beef and creamy mozzarella: An Italian Culinary Elegance.
EGGPLANT BALLS — $18
Indulge in the sophistication of our Eggplant Polpette, a symphony of flavors with tender eggplant, aromatic herbs, and melty mozzarella, a refined Italian delicacy.
ZUCCHINI FRIED CHEESE — $18
Tender zucchini and creamy melted cheese, a beloved delight.
ROASTED ARTICHOKE HEARTS — $21
Savor the artistry of roasted artichoke hearts, a symphony of delicate flavors.
MUSSELS MARINARA — $16
Embark on a culinary journey with Mussels Mariana, a sea of exquisite flavors.
EGGPLANT ROLLATINI — $21
Experience Eggplant Rollatini, a sublime blend of textures and taste.
FRESH MOZZARELLA & PEPPERS — $26
Satisfy your palate with Fried Mozzarella & Peppers, an Italian classic reimagined.
FRIED CALAMARI — $16 Small / $29 Large
Crisp perfection meets the sea in our Fried Calamari, a true coastal delight. The small option of Fried Calamari typically serves approximately 1-3 people, making it an ideal appetizer for an individual or a couple. On the other hand, the large option is designed to serve approximately 5+ people, offering a generous portion for a larger group or those with heartier appetites.
FRESH SEAFOOD SALAD — $33
Delight in our Fresh Seafood Salad, a vibrant ode to the ocean's bounty.
Entrees
HOMEMADE NEAPOLITAN LASAGNA — $22
Indulge in the timeless elegance of our Homemade Neapolitan Lasagna, crafted with layers of delicate ricotta, creamy mozzarella, and flavorful ground beef—a culinary masterpiece that defines Italian comfort.
ITALIAN STYLE MEATLOAF — $24
An exquisite culinary masterpiece, expertly crafted with a savory blend of mushrooms and creamy mozzarella, elevates comfort food to a refined dining experience.
RIGATONI ALLA SICILIANA — $24
Savor the richness of Rigatoni alla Siciliana, a taste of Sicily in every bite, featuring tender eggplant and velvety mozzarella enveloped in a luscious red sauce.
CHICKEN PARMIGIANA — $28
Experience the timeless classic, Chicken Parmigiana, where tender chicken meets layers of sumptuous mozzarella and rich red sauce, creating a culinary masterpiece that transcends tradition.
EGGPLANT PARMIGIANA — $28
Delight in the vegetarian elegance of Eggplant Parmigiana, where layers of tender eggplant meet velvety mozzarella and rich red sauce—a sophisticated Italian masterpiece for discerning palates.
SPINACH FAGOTTINI — $28
Indulge in the sophistication of Spinach Fagottini, a culinary delight featuring homemade crepes filled with a sumptuous blend of spinach, ricotta, and mozzarella, a refined Italian masterpiece.
RIGATONI ALLA BOSCAIOLA — $28
Savor the rich indulgence of Rigatoni alla Boscaiola, a symphony of flavors with savory sausage and earthy mushrooms harmonizing in a marinara sauce, an Italian culinary delight that captures the essence of the forest.
CHICKEN FRANCESE — $31
Tender chicken is bathed in a delicate sauce of fresh lemon, butter, and aromatic herbs, a timeless Italian favorite that embodies sophistication.
CANNELLONI ALLA VODKA — $33
A culinary masterpiece featuring homemade crepes generously filled with chicken, asparagus, ricotta, and mozzarella, all bathed in a luscious vodka-infused sauce, a symphony of flavors for the discerning palate.
CAVATELLI W/ SAUSAGE & BROCCOLI RABE — $31
Delight in the robust flavors of Cavatelli with Sausage & Broccoli Rabe, a harmonious blend of savory sausage and vibrant broccoli rabe, an Italian masterpiece that celebrates rustic elegance.
VEAL CUTLET PARMIGIANA — $36
Indulge in tender veal adorned with layers of sumptuous mozzarella and rich red sauce, creating a culinary masterpiece that transcends tradition.
FARFALLE AL SALMON — $33
Delicate bowtie pasta gracefully intertwines with succulent chunks of salmon in a velvety cream sauce, a symphony of flavors that evokes Italian elegance.
CHICKEN PARMIGIANA — $28
Experience the timeless classic, Chicken Parmigiana, where tender chicken meets layers of sumptuous mozzarella and rich red sauce, creating a culinary masterpiece that transcends tradition.
SHRIMP FRANCESE — $33
Elegant Shrimp Francese, where plump shrimp are bathed in a delicate sauce of fresh lemon, butter, and aromatic herbs, is a timeless Italian favorite that embodies sophistication.
SHRIMP PARMIGIANA — $33
Experience the classic elegance of Shrimp Parmigiana, where plump shrimp meet layers of sumptuous mozzarella and rich red sauce.
LINGUINE WITH SHRIMP — $33
Savor the choice of Linguine with Shrimp, where succulent shrimp dance gracefully with your preferred marinara or scampi sauce, a delectable Italian creation that offers both tradition and variety.
PENNE W/ SHRIMP & BROCCOLI RABE — $33
Indulge in the harmonious flavors of Penne with Shrimp & Broccoli Rabe, where plump shrimp and vibrant broccoli rabe unite in a delectable Italian symphony, a culinary delight for discerning palates.
FILET OF SOLE FRANCESE — $38
Experience tender sole fish bathed in a delicate sauce of fresh lemon, butter, and aromatic herbs—a timeless Italian favorite that embodies sophistication and authenicity.
LINGUINE AL CARTOCCIO — $41
Savor the ocean's bounty with Linguine al Cartoccio, where a symphony of shrimp, mussels, clams, and calamari gracefully intertwine in a rich red sauce, a culinary treasure that encapsulates Italian excellence.
Desserts & Drinks
CANNOLI — $7
TARTUFO GELATO— $9
A vanilla and chocolate ice cream ball covered in bittersweet chocolate with shaved almonds and a cherry in the center
TIRAMISU — $11
Ladyfingers cookies with mascarpone and espresso
ALMOND CAKE— $11
Amaretto flavored cake topped with almonds and crumbled cookies
LIMONCELLO CAKE — $11
Sponge cake with mascarpone cheese, limoncello liqueur and white chocolate
SODAS— $3
LARGE BOTTLED WATER — $6
POLAND SPRING — $1.50
COFFEE — $5
CAPPUCCINO — $7
ESPRESSO — $5